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Appetizers

Maryland Crab Cakes $11.95
Sautéed Jumbo Lump Crab Cakes over Baby Greens Topped with Roasted Pepper Cilantro Salsa


Shrimp and Gemelli $11.95
Sautéed with Roasted Tomatoes, Capers, Kalamata Olives,Garlic and
Extra Virgin Olive Oil Topped with Shaved Parmesan Cheese

Lobster Egg Rolls 12.95
Served with a Wasabi Cream & Teriyaki Dipping Sauce

French Onion Soup $7.95
Caramelized Onions in a Rich Beef Broth Topped with a Herb Crouton and Melted Cheeses


Salads


Salad of Pear, Prosciutto, & Gorgonzola $9.00
with Belgium Endive, Radicchio and a White Balsamic Vinaigrette

Caesar Salad $7.95
Romaine Lettuce Tossed with Parmesan, Croutons and Our Egg-less Caesar Dressing

Spinach Salad $9.95
with Burrata, Crispy Prosciutto and Lemon Ginger Vinaigrette

Salad of Roasted Beets $8.75
Goat Cheese, Walnuts and Baby Greens with a Balsamic Vinaigrette

House Salad $7.50
A Seasonal Mix of Baby Lettuces and Field Greens Tossed with Blue Cheese Vinaigrette and Garnished with Tomato and Cucumber

Entrées

Risotto of Pan Seared Sea Scallops $28.95
Arborio Rice Simmered with Pan Seared Sea Scallops, Spinach,
Wild Mushrooms, Pancetta and Fresh Herbs

 Chicken & Seafood Landmark Inn $26.95
 Chicken, Shrimp and Sea Scallops Sautéed with Spicy Andioulle Sausage and Bell Peppers in a Light Tomato Sauce over Linguini

Pan Roasted Certified Organic Irish  Salmon $27.95
 with Thai Ginger Lime Glaze

Braised Beef Short Ribs  $26.00
Slow Simmered Beef Short Ribs sevred over Mashed Potatoes

Braised Pork shoulder $24.95
with Apple Smoked bacon, Crimini Mushrooms and Bourbon Glazed Pearl Onions. Served over Semolina Gnocchi

Pan Roasted French Breast Chicken $23.95
with Wild Mushrooms, Roasted Garlic, Fresh Sage
 and a  Madeira Wine Demi Glacé

Sautéed Calves Liver $23.95
With Bacon and Caramelized Onions

Grilled Prosciutto Wrapped Filet Mignon $31.95
with Roasted Shallots, Fresh Thyme and Balsamic Demi Glacé